Couple of brews we had at the Ale House at Amatos. Left, Patty’s Chili beer by Wynkoop and Wagon Ryed Stout, they were awesome! I also highly recommend the lamb burger!
Yet another blog about home cooking, backyard BBQ/smoking, home brewing and drinks, including a love for photography. Purpose? Mainly to keep a record of food and beverage related stuff here, may it be a great recipe we made, technique, TV show or restaurant/bar that's interesting...or not. Have lots to learn, but may have some knowledge to share as well. The journey sure is fun! So, check in to see what me and my partner in crime, Larry, who's a much better cook than I, are up to next. In fact, look for Lair's "Tips 'n' Tricks" to be posted every now and then.
-Steve
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